How Long Does It Take To Activate A Phone T-Mobile Why Are Allergies On The Increase

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Why Are Allergies On The Increase

Allergies are on the rise – A third of the population believes they suffer from allergies, and although some of these people are mistaken, everyone agrees that eczema, asthma, hay fever, irritable bowel syndrome, etc. are now more prevalent. Normal. So, what happened?

It is often unclear why a person has an allergy or intolerance to a range of substances. Medical professionals talk about ‘atopic people’ – atopic means ‘out of place’. To the uninitiated it may sound like a medical diagnosis, but it actually means: you have a tendency to have allergies; You may have many different symptoms due to your allergic reactions; It often runs in families; We don’t know why. Describing someone as atopic doesn’t tell that person anything they don’t already know about themselves!

Genetic predisposition

Allergy problems undoubtedly run in families, so although the exact mechanism is not clearly understood, there may be a genetic component. Some small genetic mutations cause the immune system to be more easily triggered, so that all family members who share this mutation have a tendency to have allergic reactions, but not necessarily to the same substances, but this does not explain the increased incidence. Allergies in recent years.

Severe viral infections

A severe viral infection can damage the immune system, making the person more likely to develop allergies in the future. Again, while this may explain why someone has allergies, the incidence of viral infections does not increase.

So we have to look elsewhere to explain the rise, and there are many different possibilities.

Parasites

One allergy theory now being proposed is that the lack of proper enemies (liver fluke, tapeworms, etc.) has led to an underactive immune system finding inappropriate work in allergic reactions. Many antibodies are produced in the body to protect against the attack of harmful organisms. IgE antibodies effectively and quickly deal with the severe risk of infection by larger parasites such as tapeworms. The effect of parasites on health is devastating, so over the years people with efficient IgE mechanisms have lived to reproduce and pass on their genes at a higher rate than people with less efficient IgE mechanisms. IgE antibodies are also involved in allergic and hypersensitivity reactions, so people with these inherited efficient IgE mechanisms are more likely to experience allergy problems than people who have inherited a less efficient system. This super-charged immune system was a plus for the distant ancestors of asthma sufferers who lived in a world with many deadly parasites, but now the ‘trigger-happy’ immune system can lead to irrational firing.

Other practitioners (notably Hulda Clarke in ‘The Cure for All Diseases’) take the opposite view and see many allergic symptoms as a response to parasite infestation.

Excessive cleanliness

The obsession with the danger of ‘germs’ is thought to have led to the rise of allergies. Much of this obsession with cleanliness seems to be driven by media and advertising. Headlines about ‘killer bugs’ and advertisements claiming that a product kills more germs lead many to buy more products to wipe out these dangerous enemies. The current view among many researchers and some doctors is that a certain level of dirt is good for us, especially during infancy and childhood when the immune system is maturing.

T-helper cells in the immune system recognize foreign antigens and secrete substances to activate other cells to fight invaders. T-helper cells that directly attack invaders without producing antibodies (Th1 cells) in the womb are less active because they cause the mother’s system to reject the fetus. This means that T-helper cells responsible for antibody reactions (Th2 cells) are more prominent. These are involved in allergic reactions. A new baby’s immune system has the same importance as a mother’s during pregnancy. Exposure of very young children to ‘dust’ is believed to be beneficial as it helps rebalance the immune system to emphasize T-helper cells that are not involved in the allergic process.

In an excellent article (‘New Scientist’ July 18, 1998) Gary Hamilton talks about ‘the sensitive side of germs’. If young people are not exposed to ‘dust’, the immune system cannot go through this rebalancing process and can lead to allergies. Linda Gamblin in ‘The Allergy Bible’ cites several medical research projects that support the idea of ​​allowing children to be exposed to dirt and minor infections.

Vaccination

Our children are now being vaccinated against bigger and bigger diseases. While some of these are serious, most mild illnesses were once considered part of normal childhood. Many alternative practitioners believe that these childhood illnesses help prime the immune system so that it can fight off a whole range of illnesses later in life. This view is not accepted by most of the medical profession and is difficult to prove in reality. However, there is some evidence that vaccination alters the ratio of T-helper cells to T-suppressor cells. It affects the susceptibility of vaccinated children to allergic reactions. It is also known that many vaccines stimulate the branch of the immune system responsible for more severe immune reactions to invaders such as parasites (‘New Scientist’ July 18, 1998).

The ubiquitous presence of certain foods

Before the advent of freezers and airfreight, most people ate local foods in season. There are now so many fruits and vegetables available year-round that our systems are constantly exposed to the same foods without rest.

As soy has become a common ingredient in many processed foods, there has been a dramatic increase in people experiencing soy allergies. Rice allergy is relatively uncommon in Europe and North America, but is more common in Asia, where it is consumed the most.

Technological development

Developments that have made modern life more convenient have also led to an increase in allergies. With the advent of air conditioning, central heating, and wall-to-wall carpeting, house dust mites and molds such as Alternaria provide the perfect environment to thrive. Modern offices with closed windows mean that everyone is exposed to other people’s perfumes. We are all exposed to wonderful chemicals from the use of plastics, formaldehyde, benzene etc.

Pollution by environmental pollutants

Chemicals in diesel fumes damage the outer layers of pollen. This means that when pollen is inhaled, the pollen proteins are immediately in close contact with the delicate membranes in the mouth, nose and lungs, provided the pollen is not damaged in this way.

It is now also suggested that the immune system reacts to some harmless substances contaminated by environmental pollution: the immune system does not recognize food, for example, if molecules from tire rubber are attached to it. The immune system attacks the ‘parasite’ because these molecules sometimes look similar to enzymes produced by parasites.

Although more evidence is accumulating for a role for environmental pollutants, this does not explain why relatively unpolluted New Zealand has one of the highest incidences of asthma in the world.

Electromagnetic pollution

The increase in electro-magnetic pollution runs parallel to the increase in allergies. The scientific jury is still out on the danger of mobile phones, power lines, etc., but many people are increasingly concerned about our continued exposure. People who are sensitive to computers etc often also show many of the symptoms associated with allergic people. By correcting this sensitivity to electromagnetic sources in some cases, all or most of the negative reactions disappear. (I recommend health kinesiology for this.)

stress

The pace of life is accelerating all the time: modern technology gives us more opportunities and most of us want to experience these as much as we can. A survey found that half of 950 young people in their 20s consider themselves a failure if they don’t own a home by 26, aren’t married by 27, rich and have both parents by 29. Many said in the interview. To achieve this they are willing to sacrifice a healthy diet and lifestyle. These expectations and pressures are not conducive to long-term health and can even lead to stress and allergies. Prepackaged, processed foods eaten in front of the television, too much alcohol, too little fresh air and exercise all take their toll.

Sometimes specific traumatic events can explain a specific allergy. One of my clients is allergic to wool and tea. She told me she used to spill a cup of hot tea on herself when she was a little girl. She was wearing a woolen sweater at the time, and the tea soaked in the sweater burned her very badly.

the food

It is now well known that bottle-fed babies are more prone to allergy problems than breast-fed babies. Sudden or early weaning can also contribute to the problem.

Unfortunately the modern diet may be high in calories, but there is increasing evidence that it is low in some important nutrients. People eat more pre-processed foods, which can compromise nutrition.

Some minerals in the soil are being depleted because they have been taken up by plants that have grown in the soil for a long time. If the mineral isn’t in the soil, it won’t be in the plant, and it won’t be available in the foods we eat.

There is unlikely to be a simple answer to why people are allergic, intolerant or sensitive to substances in general or to specific substances. Research is still going on in this fascinating area. Fortunately with the tools available it is not necessary to know why someone has allergy problems to diagnose and correct them.

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